Fermentis | SafAle™ S-04 English Ale | Dry Beer Yeast

• Fast Fermentation: Safale S-04 English ale yeast ferments quickly, saving you time! • High Flocculation: Forms a compact sediment, enhancing beer clarity. • Versatile Use: Ideal for a wide range of ale beers, especially cask-conditioned ales. This ale yeast is well-suited for various ale types like Stouts, Porters, Brown Ale, Milds, and New England IPAs. It has an optimum fermentation temperature of 59° - 68°F, an attenuation of 72 - 82%, and an alcohol tolerance of 9 - 11%.

Use this yeast when brewing a variety of ale beers at home or in a commercial brewery. It's perfect for both amateur homebrewers looking to experiment and professional brewers seeking high - quality results. The optimum fermentation temperature is between 59°F and 68°F, with an attenuation of 72 - 82% and an alcohol tolerance of 9 - 11%.